2 lbs tofu

1/4 c onion, chopped

1/2 c celery, chopped

2 T oil or water

1/2 c tofu mayonnaise

1/4 c low sodium soy sauce

1/2 t salt

1 1/2 c bread cubes

1/8 t garlic powder

1/8 t sage

Drain and mash tofu. Sauté` onion and celery in water or oil. Mix all ingredients and place in greased loaf pan. Bake at 375* for 40 minutes.